Orange Pecan Cereal

This flavor was our second release and was very well received locally. While reviewing the recipes in one of my favorite cook books/resources (Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats by Sally Fallon and Mary Enig ) I found that orange and pecans were often used together. I found this to be a yummy combination…you can decide for yourself!

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Each of our pre-soaked oatmeal cereals CONTAINS ONLY organic or all-natural locally produced ingredients. Our methods and ingredients (a complete ingredient list can be found here.) adhere to the guidelines established by the Weston A. Price Foundation. Our process of preparing these cereals is considered “Traditional” in that it employs similar methods that were used by our grandparents, and great-grandparents and great-great-grandparents…! By soaking our organic rolled oats in an acidic medium for an extended time the properties in the grain are transformed, making the grains easier on your tummy. (For more scientific details on the powerful effects of soaking nuts and grains see our “links” page for articles and resources.) Each of our cereals can be eaten right out of the bag, tossed into your yogurt or covered with milk. For even easier digestion, grains should be cooked.  These cereals cook up quickly on your stove, covered with a bit of water and simmered until the creaminess is to your liking.  Watch out – the aroma can be intoxicating!  Beyond the science of superior nutrition, the taste of Traditional foods will amaze and delight you.